Delicate, colourful, and filled with rich cream, our handmade puffs are the perfect way to finish your meal. Discover why An Nam Quan’s cream puffs have become a local favourite in Adelaide.
Each puff begins as a light, airy shell, baked until golden and crisp. Once cooled, it’s filled with smooth, whipped cream flavoured with ingredients inspired by Vietnam’s most-loved tastes. From fragrant pandan and creamy taro to bold coffee and silky milk tea, every puff offers a new experience. Served fresh daily, they’re a little moment of joy with every bite.
Seven flavours, endless delight
Our cream puffs come in seven unique flavours: Milk Tea, Thai Milk Tea, Coffee, Durian, Pandan, Taro, and Strawberry. Each flavour is crafted by hand, balancing sweetness with authentic Vietnamese character. The durian puff is rich and tropical, the coffee bold and aromatic, and the strawberry soft and refreshing. Together, they capture the spirit of Vietnam’s dessert culture, playful, colourful, and irresistibly good.
Every puff is made fresh, filled to order, and finished with care. That’s what makes them so good!
An Nam Quan Team
Our puffs have become a signature treat for guests of all ages. Whether you’re dining in or grabbing a takeaway box to share, they’re perfect for gifting, celebrations, or simply indulging after a hearty meal. With seven flavours to choose from, there’s always a new favourite waiting to be discovered.
Try Adelaide’s most-loved Vietnamese cream puffs
Visit An Nam Quan at 206 Belair Rd, Hawthorn SA to try our freshly made cream puffs, one of Adelaide’s best-kept dessert secrets. Handmade daily with premium ingredients, these puffs are light, creamy, and impossible to resist. End your meal on a sweet note, or take a box home to share the taste of Vietnam.
